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11 products
11 products
Belo Powerbread - Super easy Keto baking mix
✅ High protein
✅ High Fibre
✅ Keto & Paleo friendly
✅ Glutenfree
✅ Prebiotic fibre
Absolutely zero impact on your blood sugar! Ideal for steady energy or a ketogenic lifestyle!
Contents: 300g for a 600g loaf (or 5 bread rolls)
Ingredients
Ingredients: sunflower seed flour*, flaxseed flour, golden flaxseed, pumpkin seed flour*, coconut flour, psyllium husk powder, hemp flour*, baobab, cream of tartar, salt. *partially defatted
Preparation:
Preheat the oven to 200°C convection or the air fryer to bread setting (baking time -10min). Put the contents of the bag into a bowl along with 270g (weighed) lukewarm water, 1 tsp (apple) cider vinegar, and 30g oil. Mix gently with a spoon and let rest for 5 min. Avoid kneading to keep the dough airy.
Wet your hands and shape an oval loaf with 3 transverse incisions 1 cm deep on top or 5 small rolls.
Place the bread on baking paper or a baking tray in the middle of the oven for 60 min. For rolls, approximately 30-40 min. Let cool on a rack.
Store for a maximum of 3 days at room temperature, at least 1 week in the refrigerator, and several months in the freezer.
Eat this slow-carb Powerbread and feel vital throughout the day!
No sugar or highly processed ingredients in our mixes! Zero Crap, 100% taste
Completely plant-based, no eggs needed
This mix is high in fiber, a source of plant-based proteins and prebiotic fibers. Teff and Buckwheat have proven anti-inflammatory properties, making them ideal for people with sensitive intestines. The impact on blood sugar was tested with a glucose meter and is approximately 30% lower than regular bread.
Contents: 350g for a 700g loaf (or 5 small rolls)
Each loaf stays fresh for 3 days. Store in the refrigerator for longer shelf life (up to 7 days). For longer enjoyment, you can slice the bread and freeze it.
Each loaf makes 18-20 slices = 5-6 times of healthy enjoyment!
Berlin Power Bread - Super easy baking mix with Berliner spices
✅ Source of protein
✅ High Fibre
✅ Slow Carb
✅ Naturally glutenfree
✅ Prebiotic fibre
Ingredients:
Sorghum, teff, buckwheat, flaxseed, psyllium, sunflower seeds, pumpkin seeds, cream of tartar, German spice mix (coriander, caraway, anise, fennel), salt
Preparation:
Preheat the oven to 200°C convection. Mix the contents with 300g lukewarm water + 35g olive oil using a spoon. Let rest for 5 minutes. Avoid kneading to keep the dough airy. Wet your hands and shape an oval loaf with 3 transverse incisions 1 cm deep on top. Place the bread on baking paper or in a baking tin in the middle of the oven. Bake for 60 minutes at 200°C. Let cool.
Allergens: may contain traces of nuts, sesame, mustard, soy proteins, and gluten from one of the ingredients. Less than 20ppm for gluten-free standard
Store for a maximum of 3 days at room temperature, at least 1 week in the refrigerator, and several months in the freezer.
Store for a maximum of 3 days at room temperature, at least 1 week in the refrigerator, and several months in the freezer.
Light, mild and surprisingly nutritious.
Basic Blond has a mild taste, light texture and is ideal for the whole family.
Made with pure ingredients that nourish your gut and keep your energy stable. No gluten, no additives, no added sugars. But packed with fiber, real nutrition!
Thanks to the combination of oats, buckwheat, flaxseed, psyllium and coconut flour, this bread naturally contains many prebiotic fibers and is a source of plant-based proteins. A perfect daily staple that goes with any meal.
Also delicious with added nuts or raisins, or how about Italian herbs?
Stir, rest, bake — done!
Ingredients:
oat flour*, buckwheat flour*, flaxseed*, coconut flour*, partially defatted sunflower seed flour*, psyllium husk*, cream of tartar baking powder*, salt*.
*Gluten-free
Preparation
Preheat the oven to 200°C convection. Put the contents of the bag in a bowl with 350g lukewarm water and 35g olive oil. Mix vigorously with a spoon and let rest for 5-10 minutes. Avoid excessive kneading to keep the dough light. Continue mixing until all the flour is well incorporated. Wet your hands and shape an oval loaf with 3 transverse incisions 1 cm deep on top. Place the bread on baking paper or in a baking tin in the middle of the oven for 55-60 minutes. Let cool and enjoy!
Good for approximately 700g of baked bread!
Storage: 3 days, more than a week in the refrigerator or several months frozen
Soft, spicy cake with cardamom and cinnamon.
Super tasty! Moist, even the next day!
Gluten-free and with fewer carbohydrates than classic cake.
Makes 15 generous slices. Finish to your liking
Why choose this mix
- high in fiber → better satiety
- ±50% fewer carbohydrates than regular cake
- no ultra-processed ingredients
- gentler on your blood sugar
- ready in less than 45 minutes
What you need
- 3 eggs
- 82 g sunflower oil
- 1 tsp apple cider vinegar
- 85 g grated carrot
- possibly some zest from an organic orange
How to make it
- preheat oven to 160°C
- mix all ingredients until a smooth batter
- pour into cake tin
- bake for 35–45 min
- let cool
Nutritional values (prepared, per 100 g)
- 289 kcal
- 21 g carbohydrates
- 6 g fiber
- 7.8 g protein
Our Keto Seed Crackers are pure, crispy seed crackers with ≈80% fewer carbohydrates than classic crackers and high in plant protein (26% of energy from protein).
Made from pumpkin seed flour, sunflower seed flour, chia, flaxseed, and psyllium: clean, nutritious, and ideal for stable energy and a healthy gut flora.
Perfect with toppings, salads, soup, dips, or as a pure crunchy snack.
Preparation
Mix the entire content (300g) with 255 g warm water and 1 tbsp olive oil.
Let rest for 10 min, roll out thinly (±2 mm), cut into shape, and bake for 25 + 15 min until crispy.
Let cool completely.
1 sachet = ±20 crackers.
Ingredients
Pumpkin seed flour, sunflower seed flour, chia seeds, crushed flaxseed, sunflower seeds, psyllium fiber powder, salt.
May contain traces of nuts, sesame, soy, mustard, and lupine. Not processed in our production facility, but in the production facilities of some ingredients.
Nutritional value per 100 g dry mix
Energy 1650 kJ / 395 kcal
Fat 29 g – of which saturated 3 g
Carbohydrates 8 g – of which sugars 1 g
Fibers 20 g
Proteins 26 g
Salt 1.0 g
Storage
Store airtight and dry. Keep for at least 2 weeks after preparation.
Bollywood - Super easy baking mix with Turmeric and Chives
✅ Source of protein
✅ High Fibre
✅ Slow Carb
✅ Gluten-free
✅ Rich in Superfoods
CONTENT: 350g, Good for a 700g loaf of bread
Ingredients
Ingredients: Gluten-free OATS, buckwheat, flaxseed, coconut flour, sunflower seed flour*, psyllium fiber, sunflower seeds, raising agent: cream of tartar baking powder, turmeric, chives, cumin powder, black pepper, salt.*partially de-oiled
Preparation:
Preheat the oven to 200°C convection or the air fryer to bread setting (baking time -10min). Put the contents of the bag in a bowl together with 350g (weighed) lukewarm water, 1 tsp (apple) vinegar and 35g oil. Mix gently with a spoon and let it rest for 5 min. Avoid kneading to keep the dough airy.
Wet your hands and form an oval loaf with 3 transverse incisions on top, 1 cm deep, or 5 rolls.
Place the bread on baking paper or a baking tray in the middle of the oven for 50-60 min. For rolls, about 30-40 min. Let it cool on a wire rack.
Delicious with salads, soup, savory toppings or even plain with a little butter.
Allergens: possible traces of soy proteins, nuts, celery, mustard.
Store for a maximum of 3 days at room temperature, at least 1 week in the refrigerator, and several months in the freezer.
Our Keto Seed Crackers are your healthy low-carb snack or meal!
Ideal as a replacement for crisps or sandwiches.
Pure, crispy seed crackers with ≈80% fewer carbohydrates than classic crackers and high in plant protein (26% of energy from protein).
Made from pumpkin seed flour, sunflower seed flour, chia, flaxseed and psyllium: clean, nutritious and ideal for stable energy and healthy gut flora.
Perfect with toppings, salads, soup, aperitif dips or as a pure crunchy snack.
Preparation
Mix the entire contents (300g) with 255g warm water and 1 tbsp olive oil.
Let rest for 10 min, roll out thinly (±2 mm), cut into shape and bake for 25 + 15 min until crispy.
Let cool completely.
1 sachet = one full large baking tray or ±20 crackers.
Ingredients
Pumpkin seed flour, sunflower seed flour, chia seeds, crushed flaxseed, sunflower seeds, psyllium husk powder, arrabiata herbs(Organic onion, garlic, chilli, Fleur de Sel (salt), pepper, rosemary, paprika, thyme, basil, oregano, parsley), salt.
May contain traces of nuts, sesame, soy, mustard. Not processed in our production facility, but in the production facility of some ingredients.
Nutritional value per 100 g dry mix
Energy 1650 kJ / 395 kcal
Fat 29 g – of which saturated 3 g
Carbohydrates 8 g – of which sugars 1 g
Fibre 20 g
Protein 26 g
Salt 1.0 g
Storage
Store airtight and dry. Stays fresh for at least 2 weeks after preparation.
Rest for your belly, warmth in your cup
Chai Gut Balance is a gentle, spicy blend for those who like to drink something warm
and give their gut something valuable at the same time.
No extremely sweet chai, no caffeine kick! (did you know that most chai blends consist mainly of sugar?)
Instead, a balanced prebiotic blend that soothes your body
and fits into your day, however it looks.
INGREDIENTS
chai spice blend (cinnamon, ginger, cardamom, nutmeg, cloves, allspice, citrus peel, black pepper), inulin, baobab powder, psyllium husk powder
CONTENTS: 50g, good for approximately 50-70 servings
Why Chai Gut Balance?
Because not every body responds well to irritants.
This chai was developed for rest and balance in your gut and blood sugar
-
fiber-rich from pure sources
-
no fast sugars
-
gentle on the intestines
-
delicious in various preparations
-
without unnecessary additives or sugars
How do you use it?
-
Chai latte
1/2 tsp in warm (plant-based) milk -
As tea
½–1 teaspoon in hot water -
In your breakfast
In oatmeal, overnight oats, or warm porridge -
Cold
With (plant-based) milk and ice -
In baking recipes
In pancake or cake batter
Taste and adjust. There are no rules, only enjoyment!
Matcha Gut Balance is your daily matcha latte, but pure and functional.
With premium matcha (organic), creamy coconut milk powder, and prebiotic fibers for gentle, stable energy without a crash. Adaptogens like maca and moringa support your focus and balance, while a subtle hint of vanilla rounds out the flavor.
No quick sugars. No junk. Only ingredients that contribute to your health.
Why you'll want to drink this
- gentle energy without a coffee crash
- supports focus and mental clarity
- rich in prebiotic fibers for your gut flora
- creamy latte taste, dairy-free
- 100% pure and clean label
How to use it
Add 1 teaspoon to a little water, mix well with a matcha whisk. Add hot or cold (plant-based) milk with ice cubes.
Enjoy!
Ingredients
Premium matcha powder*, coconut milk powder*, inulin*, maca powder*, moringa powder*, natural vanilla powder*
*organic
A warming latte made with turmeric, spices and natural prebiotic fibers.
Golden Ritual was developed as a gentle daily ritual that supports comfort and balance from within.
Lightly spiced, mildly sweet and suitable for mixing with warm plant-based milk.
Packaging 50g (good for 50-60 SERVINGS)
Ingredients
turmeric latte mix (turmeric, coconut blossom sugar, cinnamon, ginger, cardamom, rosehip, black pepper, cloves, chili), baobab powder, inulin, psyllium husk powder
Traditional bamboo matcha whisk for perfectly whisking matcha powder or other latte blends.
This handmade whisk creates a fine, frothy texture without lumps. Ideal for an authentic matcha ritual and ceremonial preparation.
The natural bamboo is durable and feels pleasant in the hand. An essential accessory for matcha lovers who value quality.
