Pompoenpitmeel
Voedzame basis
Pompoenpitmeel brengt plantaardig eiwit, vezels en natuurlijke mineralen in de mix. Het geeft de crackers hun volle smaak en stevige beet.
- Bron van plantaardig eiwit
- Rijk aan vezels
- Volle, nootachtige smaak
€6,95
Unit price per53 in stock
Expected delivery time between 03 October and 05 October
Our Keto Seed Crackers are pure, crispy seed crackers with ≈80% fewer carbohydrates than classic crackers and high in plant protein (26% of energy from protein).
Made from pumpkin seed flour, sunflower seed flour, chia, flaxseed, and psyllium: clean, nutritious, and ideal for stable energy and a healthy gut flora.
Perfect with toppings, salads, soup, dips, or as a pure crunchy snack.
Mix the entire content (300g) with 255 g warm water and 1 tbsp olive oil.
Let rest for 10 min, roll out thinly (±2 mm), cut into shape, and bake for 25 + 15 min until crispy.
Let cool completely.
1 sachet = ±20 crackers.
Pumpkin seed flour, sunflower seed flour, chia seeds, crushed flaxseed, sunflower seeds, psyllium fiber powder, salt.
May contain traces of nuts, sesame, soy, mustard, and lupine. Not processed in our production facility, but in the production facilities of some ingredients.
Energy 1650 kJ / 395 kcal
Fat 29 g – of which saturated 3 g
Carbohydrates 8 g – of which sugars 1 g
Fibers 20 g
Proteins 26 g
Salt 1.0 g
Store airtight and dry. Keep for at least 2 weeks after preparation.
Ingredients: flaxseed, sunflower seed flour, pumpkin seed flour, psyllium husk, coconut flour, hemp powder, baobab, chia seeds, cream of tartar, salt
may contain traces of nuts, sesame, soy, mustard, lupin
Meng de hele inhoud(300g) met 255 g warm water en 1 el olijfolie.
Laat 10 min rusten, rol dun uit (±2 mm), snijd in vorm en bak 25 + 15 min tot krokant.
Laat volledig afkoelen.
1 zakje = ±20 crackers.
Natuurlijke ingrediënten
Voedzame basis
Pompoenpitmeel brengt plantaardig eiwit, vezels en natuurlijke mineralen in de mix. Het geeft de crackers hun volle smaak en stevige beet.
Gelvormende vezels
Chiazaad bevat vezels die veel water kunnen opnemen en een natuurlijke gel vormen. Dat helpt de crackers samen te houden zonder klassieke bindmiddelen.
Lignanen en omega 3
Lijnzaad combineert onoplosbare vezels met slijmstoffen die water vasthouden. Het bevat daarnaast lignanen en het omega 3-vetzuur ALA.
We combine natural ingredients and authentic recipes with sustainable choices that you won't find in a standard supermarket.
That varies by product, but on average, they contain far fewer carbohydrates than traditional bread or cake. You can find the exact nutritional values on each package and product page.
Yes, we purchase everything certified gluten-free and no cross-contamination is possible during production. We are working on obtaining the Crossed Grain label, so it becomes completely clear to you as a consumer.
No, we recommend oven baking or air frying for the best texture. A bread machine will knead too much, causing the dough to lose its fluffiness.
Freshly baked bread stays good for 2–3 days at room temperature. You can store it in the refrigerator for a week. You can also freeze it in slices and keep it for up to 3 months.
Yes, our mixes are entirely plant-based, but at the moment, preparation is easiest with eggs. You can also make them without eggs. Check out the How to page.
No. Our products only contain natural sugars that are naturally present in the ingredients. Our sweet products are made with erythritol or coconut blossom sugar.